Our traditional Hog Roast is our most famous event.
We slow-cook our locally-reared pigs for a minimum of seven hours until the pork falls off the bone and melts in the mouth.
Our Hog Roasts are served the traditional way, with the juicy pork sandwiched in buns and loaded up with apple sauce and crackling.
Our range of salads and sides is the perfect complement to any plate.
We also provide vegetarian and vegan options and can cater to any allergies. Please get in touch and let us know your requirements.
This comes with:
Slow Roasted Hog
Breads and Baps
Bramley Apple sauce
Sea Salted Crackling
Our Special Homemade Stuffing
Disposable Plates
Disposable Napkins
Disposable Cutlery
This includes a Chef and a Server
Priced at £800
For more than 100 people please add £8.00 pp
Hog roast for up to 50 people
This comes with:
Slow Roasted Hog
Breads and Baps
Bramley Apple sauce
Sea Salted Crackling
Our Special Home Made Stuffing
Fresh Mixed Leaves Salad.
Mixed Leaves, Tomatoes, Cucumbers, Sweet Peppers, and Red Onion
Home-Made Creamy Coleslaw
Pasta Salad.
Pasta with a selection of Roasted Mediterranean Vegetables and Fresh Herbs. Tossed in a Nut-Free Pesto Sauce
Disposable Plates
Disposable Napkins
Disposable Cutlery
This includes a Chef and a Server
Priced at £900 (Monday-Thursday Price is £720)
If you want more Salads, you can choose any of the below.
Beetroot
Sliced Beetroot topped with Feta Cheese
Cucumber and Mint
Tangy Cucumber Mint Salad Finished with Natural Greek Yogurt and Walnut Salad with Rich Blue Cheese and Crunchy Walnuts. Tossed in Home Made French Dressing and Crunchy Leaves
Caesar Salad
Romain Lettuce. Fresh Shaved Parmesan Cheese. Sea Salted Home Made Croutons. Bound with a Homemade Caesar Dressing
Bean and Rice
Classic Mix Five Bean Salad. Sweet Roasted Red Peppers. Basmati Rice and a Balsamic Glaze
Corn On the Cob
Sweet Juicy Corn on The Cob. Drizzled in Salted Butter
Hot New Potatoes
Baby potatoes in a Parsley Butter
Summertime Salad
A Crunchy Mix of Celery, Vine Tomatoes, Orange Segments, and Watermelon with a mix of Micro Herbs
Priced at £1.50 PP
Hog roast for up to 100 people
This comes with :
Slow Roasted Hog
Breads and Baps
Bramley Apple sauce
Sea Salted Crackling
Our special homemade stuffing
Fresh Mixed Leaves Salad.
Mixed Leaves, Vine Tomatoes, Cucumbers, Sweet Peppers, and Red Onion
Home-Made Creamy Coleslaw
Pasta Salad.
Pasta with a selection of Roasted Mediterranean Vegetables and Fresh Herbs.Tossed in a Nut-Free Pesto Sauce
Disposable Plates
Disposable Napkins
Disposable Cutlery
This includes a Chef and a Server
Priced at £1200 (Monday to Thursday price £960)
For more than 100 people please add £12.00pp (Monday to Thursday price £9.60 pp
If you want more Salads, you can choose any of the below.
Beetroot
Sliced Beetroot topped with Feta Cheese
Cucumber and Mint
Tangy Cucumber Mint Salad Finished with Natural Greek Yogurt and Walnut Salad with Rich Blue Cheese and Crunchy Walnuts. Tossed in Home Made French Dressing and Crunchy Leaves
Caesar Salad
Romain Lettuce. Fresh Shaved Parmesan Cheese. Sea Salted Home Made Croutons. Bound with a Homemade Caesar Dressing
Bean and Rice
Classic Mix Five Bean Salad. Sweet Roasted Red Peppers. Basmati Rice and a Balsamic Glaze
Corn On the Cob
Sweet Juicy Corn on The Cob. Drizzled in Salted Butter
Hot New Potatoes
Baby potatoes in a Parsley Butter
Summertime Salad
A Crunchy Mix of Celery, Vine Tomatoes, Orange Segments, and Watermelon with a mix of Micro Herbs
Priced at £1.50 PP
Roasted Vegetable Mediterranean Tart
Great Mix of Mediterranean Couscous and roasted Vegetables. Bound in, a Tomato Herb Sauce
BBQ Jackfruit
Pulled Jackfruit in a Smokey BBQ Glaze
. Priced at £4.00 PP
Chocolate Torte
Rich Belgium Chocolate Truffle on a Sponge Base
Strawberry Prosecco Cheesecake
A light refreshing Mascarpone Mix with a hint of Prosecco
Lemon Tart
Tangy Lemon Tart encased in a short-crust pastry
Priced at £4.00 pp
